ADAMS COUNTY WINERY WINE DINNER AT THE FARNSWORTH HOUSE
February 24 @ 5:00 pm - 7:00 pm$39.95
Come to the Farnsworth House for a four-course Wine Dinner with Adams County Winery in the Meade and Lee Dining Rooms! Sit down to enjoy some of our Chef’s Specialties and sample some of Adams County’s best local wines! A staff member from Adams County Winery will be present to describe the wine to you, offer samples, and answer any questions that you may have! You won’t want to miss this dinner!
February 24th 5pm-7pm
1st Course – Cream of Chicken Artichoke Soup
Riesling – A semi-dry white wine with subtle tones of honeysuckle, apricot and orange blossoms.
2nd Course – Pork Bruschetta
Rusty’s Red – A semi-sweet red blend of Concord and Steuben.
3rd Course – Crab and Roasted Red Pepper Stuffed Orange Roughy
Chardonnay – A beautifully crafted and lightly oaked wine with a hint of lemon and a mild buttery finish.
4th course- Pomegranate Parfait Cheesecake
Three Ships to the Wind – A unique semi-sweet red blend with the diverse flavors of Cabernet, Chambourcin and notes of peach.
Must be 21 years of Age
Price doesn’t include gratuity